The Owners of the Asylum Restaurant are proud to
be recipients of the award of excellence from Wine Spectator magazine.
The owners are avid wine enthusiasts and co-owner Paula Woolsey is a member of the Wine Educators Society. Paula has uncovered wines from many small "boutique" wineries from around the world, often producing as little as 500 cases a year these small wineries produce some of the worlds finest wines.
We invite you to come and experience The Asylum. Dining on the fringe, discover food, wine and views you will not forget.
Winner of the North American Restaurant Associations "Award of Excellence", Wine Spectators " Award of Excellence" 2001, 2002, 2003. Private parties, corporate functions & special events are expertly created for you.
The Asylum was recently awarded the prestigious
three diamonds rating by AAA of America.